November 2023
Eat, Drink & Be Grateful
November 2023
November 2023 | Vol. 20 No. 11
View the entire issue: via Flipbook
Featured Profiles
Diane Altman LearyA Visit To MeMe's Kitchen
Serving Up Fabulous Fare
These Lowcountry Food Pros areDishing Out Deliciousness
Featuring:
> Maggie Karis, Erin Wasem and Sheryle Wolfe
of Ela's on the Water, The Pearl Kitchen & Bar,
Roadhouse Ribs, Steak & Seafood, and Celeste Coastal Cuisine
> Blake & The DelisheeYos
> Amie Bama, Skillet's Cafe & Grille
> Heather and Savannah Hylton, Lowcountry Board Babes
> Leslie Stewart, Palmetto Bay Sunrise Cafe
Monthly Reads
From the Publisher
Donna Launey
About the Artist
Skating Uphill
Living a Healthy Lifestyle
Reel Corner
Honoring Veterans Day
Single File
From Friendship to Love
Parenting with John Rosemond
Silly Children, Decisions Are For Parents
Pink Prescriptions
Diabetes Isn't Sweet
Hissy Fit
...because everyone needs one every once in awhile
Featured Stories
The Nutcracker Kicks Off the Holiday SeasonLet's Go Behind the Scenes
Lowcountry Wine Collaboration Comes Full-Circle
Minding Your Manners at Any Age
Easy, Everyday Etiquette Rules
Avoid Holiday Weight Gain
But if Diets Don't Work, What Does?
De-Stress Before The Holidays
Prepare for the Busy Season Ahead With Pampering and Inner Peace
Coastal Flavors
Hand-Crafted
From Cookware to Cuisine, Charleston's Smithey Ironware is On Fire
Vintage Thanksgiving Side Dishes
Bring a Taste of Nostalgic Flavors of the South to Your Holiday Table
From Cookware to Cuisine, Charleston's Smithey Ironware is On Fire
Vintage Thanksgiving Side Dishes
Bring a Taste of Nostalgic Flavors of the South to Your Holiday Table